CHAI HU GUI ZHI TANG Bupleurum and Cinnamon Twig / SELECT OPTION: Granules or Whole Herbs
CHAI HU GUI ZHI TANG
Bupleurum and Cinnamon Twig
Choose: Finest Powdered Concentrate (dissolves in water) or Top Quality Whole Herbs (must be boiled)
Bupleurum and Cinnamon Formula (Chai Hu Gui Zhi Tang) History
First appeared in the Shang Han Lun and Essentials from the Golden Cabinet ( Jin Gui Yao Lue), by Zhang Zhong-Jing.
Functions and Indications for Using Chai Hu Gui Zhi Tang
- Treats simultaneous taiyang and shaoyang conditions.
- Harmonizes shaoyang
- Releases the exterior
- Alternating chills and fever
- Spontaneous sweating or slippery skin
- Stiff neck
- Agitation or Irritability
- Bitter taste in mouth
- Poor appetite
CHAI HU GUI ZHI TANG Cautions
Traditional Chinese Medicine is powerful and reliable, but it can be complex. As TCM is not based on symptoms alone, self-diagnosis and self-treatment aren't recommended. Best to start a low cost online-herbal-consultation.
CHAI HU GUI ZHI TANG Ingredients
|Chai Hu (Radix Bupleuri) Hare's Ear root|
|Ban Xia (Rhizoma Pinelliae Ternatae) Pinellia rhizome|
|Sheng Jiang (Rhizoma Zingiberis Officinalis Recens) Fresh Ginger|
|Ren Shen (Radix Ginseng) Asian Ginseng root|
|Huang Qin (Radix Scutellariae Baicalensis) Skulllcap|
|Gui Zhi (Ramulus Cinnamomi Cassiae) Cinnamon twigs|
|Bai Shao Yao (Radix Paeoniae Lactiflorae) White Peony root|
|Zhi Gan Cao (Radix Glycyrrhizae Uralensis) Baked Licorice root|
|Da Zao (Fructus Jujubae) Jujube fruit|
This product is made to order and cannot be returned or exchanged.